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Herbsaint Bar and Restaurant

701 St. Charles Ave

 

504-524-4114

 

www.herbsaint.com

Restaurants + Central Business District
Herbsaint's Facebook Photo

Herbsaint's Facebook Photo

Chef Donald Link’s Herbsaint Restaurant is located on historic Saint Charles Avenue along the streetcar line and features French inspired cuisine with a distinct Southern influence. The 2007 James Beard Award winner for Best Chef: South, Chef Link creates classic dishes like Duck Leg Confit and Steak and Frites, along with Southern staples such as Grits and Dark Roux Gumbos. Joe Briand’s wine list covers all the world’s wine regions with an emphasis on France, especially the wines of Burgundy. The warehouse district building with its large windows and open, casual atmosphere is the perfect place to enjoy Link’s menu as the St. Charles Avenue streetcars pass by.

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